Global Organic Food and Beverage Market - Opportunities & Forecast 2016-2021

Global Organic Food and Beverage Market by Type (Organic Foods {Cereals, Fruits and Vegetables, Dairy Products, Meat (Fish & Poultry Products), Frozen and Processed Foods and Packaged Groceries}, Organic Beverages {Non-Dairy Beverages, Coffee and Tea and Other Beverages}), by Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Stores and Others) and by Region – Opportunities & Forecast 2016-2021

Organic food andbeverage are composed of the natural and organicingredients that are cultivated as per standards of organic farming. Organicfood and beverage are produced without using synthetic chemicals such asfertilizers, pesticides and hazardous chemicals. Organic food and beveragedoesnot contain artificial preservatives to sustain a longer interval of time.Organic food and beverage reduce pollution, soil erosion, conserve groundwater,increase soil fertility and lowers the combustion of energy. Organic food andbeverage are rich in nutrients such as vitamins, minerals, antioxidants,carotenoids, magnesium, iron and phosphorus, with low exposure to nitrates andpesticide residues in organically grown fruits, vegetables, and grains. Theorganic whole milk constitutes higher concentrations of heart-healthy omega-3fatty acids as compared to conventional milk.

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The major factors driving the global organic foodand beverage market include the adoption of healthy and naturalfoods and drinks amongst the consumers. Increasing health-consciousness concernsregarding the health benefits of natural balance diets are fuelling the demandof the global organic food and beverage market. Changing consumer preferencesfor the standardized labeled organic foods and drinks is expected to boost theglobal organic food and beverage market. Consumers are more preferringbeverages that include natural fruit ingredients and no added sugar in thejuices, which will be expected to drive the demand of the global organic foodand beverage market.

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Various notable players operating in the marketinclude Amy’s Kitchen Inc., Belvoir Fruit Farms, Nestle SA, Danone S.A.,PepsiCo Inc., Organic Valley, The Hain Celestial Group Inc., Kraft Foods Inc.,General Mills Inc., The Coca-Cola Company, Starbucks Corporation, Eden FoodsInc., United Natural Foods, Inc., The Kroger Co., Republica Coffee. Majorplayers are concentrating on new product launch, mergers and acquisitions,collaborations, partnerships, agreements and joint venture will fuel the demandof the global soft drinks market.

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The globalorganic food and beverage market has been segmented basedon type, distribution channel and key regions. Based on type, the market issegmented organic foods and organic beverages. Based on the distributionchannel, the market is segmented supermarkets/hypermarkets, convenience stores,specialty stores, online Stores and Others.

Key questions answered in this research report:

•      Atwhat pace is the global organic food and beverage market growing? What will bethe growth trend in the future?

•      Whatare the key drivers and restraints in the global organic food and beveragemarket? What will be the impact of drivers and restraints in the future?

•      Whatare the regional revenue and forecast breakdowns? Which are the major regionalrevenue pockets for growth in the global organic food and beverage market?

•      Whatare the various types of the global organic food and beverage market, and howthey are poised to grow?

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